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The Team At Coffee Roasters of Jamaica we recognize that the people who really make a difference are the team of people who work behind the scenes to produce our coffees and sell them to our customers everyday.  This dynamic group of people supplies the character, the individuality, and the dedicated human touch that makes our coffee so unique. Superior quality and excellent customer service are our aim at all times Coffee Roasters of Jamaica is a member of the Specialty Coffee Association of America (SCAA), a trade organization for the specialty coffees industry, which seeks to set standards for growing, roasting, and brewing premium coffees.  "Coffee Roasters of Jamaica Director Mark Fletcher, certified cupper with father John Fletcher." Our team includes two Jamaican-certified cuppers, one of whom is Mark Fletcher. Mark has years of experience in evaluating coffee, appraising the flavor profile and always seeking to identify any faults in that elusive Blue Mountain taste. Mark also supervises quality control of Coffee Roasters of Jamaica products. Look for his personal guarantee on every package.  |
